Catering Menu
Fattoush Salad
Full Foil Fattoush serves 8-10 as an entree 16-20 as a side $89/$99
Half Foil Fattoush serves 4-5 as an entree as a side $42.50/$50
Appetizers & Extras (minimum 24 pieces)
Sesame Seared Tuna on Wonton Crisp with Asian slaw and soy-ginger vinaigrette $60 ($2.50 for any additional)
Cocktail Lamb Merguez Meatballs rolled in shakshuka, with cumin dill yogurt $66 ($2.75 for any additional)
Salmon Crudo on Plantain Chip with avocado and cilantro $60 ($2.50 for any additional)
Gluten-Free Rainforest Crisp with spiced goat cheese and seasonal chutney $54 ($2.25 for any additional)
Chilled Prawns with mint-cilantro chutney $60 ($2.50 for any additional)
Fried Chicken Tenders with dill-ranch sauce $28 (24 pieces)
Savory Walnut Shortbread Coins with whipped bleu cheese and seasonal chutney $54 ($2.25 for any additional)
Seasonal Pizzetta (minimum 6 each) $9.95/each
Crostini with Goat Cheese and truffled mushrooms $54 ($2.25 for any additional)
Beef or Chicken Cocktail Skewers with seasonal sauce $54 ($2.25 for any additional)
Large Skewers - Chicken $6.95/each Beef $9.95/each
Mixed Marinated Olives with orange and bay leaves $10/pint
Trio of Dips with toasted pita (Hummus and two seasonal dips - serves 15-20) $36
Soups & Stews (2 quart minimum)
Seven Vegetable Tagine with couscous $19/quart
Thai Vegetable Curry with couscous $19/quart
Chicken Chili $19/quart
Platters (minimum 10 people)
*substitute yogurt chicken $3 per person
*substitute grain or vegetable $1 per person
The Greek Platter $19 per person
Tirosalata and Hummus
with toasted pita chips
Fattoush Salad
Basmati Rice Salad with capers,
oregano and green onion
Grilled Broccolini with lemon zest
Chicken Skewers with tzatziki (2 each)
The North African Platter $19 per person
Hummus and Muhammara
with toasted pita chips
Fattoush Salad
Israeli Couscous Salad with grilled vegetables,
cilantro, and mint
Grilled Broccoli with lemon
Chicken Skewers with charmoula and scallions (2 each)
The Turkish Platter $19 per person
Hummus and Haydari
with toasted pita chips
Fattoush Salad
Jeweled Basmati Rice and Quinoa Salad
Carrot Cauliflower and Chickpea Salad
with harissa, pistachios, preserved lemon, and dill
Chicken Skewers with tzatziki (2 each)
The Mediterranean Platter $28 per person
Hummus and Seasonal Dip
with toasted pita chips
Mista Salad with prosciutto, shaved parmesan,
pickled red onion, and balsamic vinaigrette
Roasted Cauliflower with Catalan relish
Roasted Finger Potatoes with fennel and red onion
Grilled Salmon with olive citrus salsa verde
A la carte items
Half or Full Foil Vegetable or Grain $45 / $90
Half or Full Foil Potato Gratin or Lasagna $60 / $120
Cakes
Classic Chocolate with chocolate buttercream
8” (serves 10-12) $57
10” (serves 12-16) $67
Lemon with lemon curd filled and whipped mascarpone icing
8” (serves 10-12) $62
10” (serves 12-16) $72
Coffee Cream Cake with a vanilla sponge cake, coffee liqueur,
whipped mascarpone and chocolate curls
8” (serves 10-12) $62
10” (serves 12-16) $72
Almond Flour Gluten-Free Chocolate Torte $45
Seasonal Fruit Galette $46
*10% service charge applied to orders over $150
48 hours notice for most items
If a take out order is canceled within 24 hours of pick up, a cancellation fee of 50% of the total will be charged
Cookies & Sweets
Cookies
Minimum order 2 dozen (1-2 flavors)
Full size $3.95/each
Half size $2.50/each
Chocolate Chip, Triple Ginger Pecan, Salted Oatmeal White Chocolate Chip, Durango (milk chocolate, cocoa nib),
Gluten-Free Shortbread (seasonal flavors)
Gluten-Free Chocolate-Dipped Coconut Macaroons
Full size $4.95/each
Mini $2.50/each
Biscotti
$2.50/each
Cornmeal Golden Raisin, Citrus Almond, Chocolate Hazelnut, Gluten-Free Chocolate Pecan, Gluten-Free Anise Almond
Insalata’s Chocolate Mud Pudding
Regular $7.95/half-pint
Vegan $8.95/half-pint
Citrus Panna Cotta in a jar (minimum 12)
$8.95/each